Cats & Cowboys - A Texas Tradition
TICA 2008 Annual


Sponsored by


 

August 30 & 31 2008 - Arlington Texas

   Banquet Reservations
Name:
Address:
City, State, Zip:
Phone:
E-mail:

DINNER SELECTIONS
All dinners include baby field greens with teardrop tomatoes and roasted sunflower seeds salad, with a choice of Ranch or Balsamic Vinaigrette Dressing, Chef’s selection of starch and vegetables, warm rolls and butter, coffee, tea and decaffeinated coffee.

Sirloin of Beef - sliced Roast Sirloin of beef served with Mushroom Green Peppercorn Sauce, dessert is Chocolate Mousse Cake. $46 per person

Chicken Wellington - Chicken breast stuffed with mushroom Duxelle, wrapped in puff pastry, dessert is raspberry Cassis cheesecake. $44 per person

Vegetarian meal - Parmesan breaded tofu with marinara sauce and grilled Portobello mushrooms, dessert is chocolate mousse cake. $36 per person

All tables are tables of 10. If you would like to pay for and reserve a complete table all money must be received at the same time. Our banquet coordinator will be keeping track of all requests and payment received.


I would like to reserve my table:
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
Name: beef  chicken  vegetarian
x beef @ $46.00 +
x chicken @ $44.00 +
x vegetarian @ 36.00 =
Total Due:
Notes/Special Requests:
Banquet is limited to a maximum of 300 people. A waiting list will be taken for all reservations over that amount. Deadline for all reservations is August 1, 2008.